Come join us at 11 am as we taste some of our wines and pair them with food.
An adventure into tasting the flavors, aromas and notes in the wines and pairing them with food that complement the wines.
Incognito announces a Taste & Learn event, to take place Saturday, March 18, from 11 to 2 p.m. This wine-and food-pairing event comprises tasting pours of four wines, each accompanied by an authentic small plate prepared by Incognito’s Executive Chef, Kenny Phillips. This month, Taste & Learn is presented in partnership with Linda Barsalou, an experienced wine distributor..
Limited to 30 guests